EF Endless Flavour Ingredient catalog

Maintain

Ingredients

Name Category kcal
Beef Flank Steak Meat / Red meat 165.0 Edit
Beef Flank Steak Meat / Red meat 149.0 Edit
Beef Grass-fed, raw Meat / Red meat 198.0 Edit
Beef Grass-fed, Strip Steaks, Lean Only Meat / Red meat 117.0 Edit
Beef 70% Lean Meat / 30% Fat, Crumbles, ground Meat / Red meat 270.0 Edit
Beef 70% Lean Meat / 30% Fat, Loaf, ground Meat / Red meat 241.0 Edit
Beef 70% Lean Meat / 30% Fat, Patty, ground Meat / Red meat 277.0 Edit
Beef 70% Lean Meat / 30% Fat, Patty Cooked, ground Meat / Red meat 238.0 Edit
Beef 70% Lean Meat / 30% Fat, raw Meat / Red meat 332.0 Edit
Beef 75% Lean Meat / 25% Fat, Crumbles, ground Meat / Red meat 277.0 Edit
Beef 75% Lean Meat / 25% Fat, Loaf, ground Meat / Red meat 254.0 Edit
Beef 75% Lean Meat / 25% Fat, Patty, ground Meat / Red meat 279.0 Edit
Beef 75% Lean Meat / 25% Fat, raw Meat / Red meat 293.0 Edit
Beef 80% Lean Meat / 20% Fat, Crumbles, ground Meat / Red meat 272.0 Edit
Beef 80% Lean Meat / 20% Fat, Loaf, ground Meat / Red meat 254.0 Edit
Beef 80% Lean Meat / 20% Fat, Patty, ground Meat / Red meat 270.0 Edit
Beef 80% Lean Meat / 20% Fat, raw Meat / Red meat 254.0 Edit
Beef 85% Lean Meat / 15% Fat, Crumbles, ground Meat / Red meat 256.0 Edit
Beef 85% Lean Meat / 15% Fat, Loaf, ground Meat / Red meat 240.0 Edit
Beef 85% Lean Meat / 15% Fat, Patty, ground Meat / Red meat 250.0 Edit
Beef 85% Lean Meat / 15% Fat, raw Meat / Red meat 215.0 Edit
Beef 90% Lean Meat / 10% Fat, Crumbles, ground Meat / Red meat 230.0 Edit
Beef 90% Lean Meat / 10% Fat, Loaf, ground Meat / Red meat 214.0 Edit
Beef 90% Lean Meat / 10% Fat, Patty, ground Meat / Red meat 204.0 Edit
Beef 90% Lean Meat / 10% Fat, raw Meat / Red meat 176.0 Edit
Beef 93% Lean Meat / 7% Fat, Crumbles, ground Meat / Red meat 209.0 Edit
Beef 93% Lean Meat / 7% Fat, Loaf, ground Meat / Red meat 192.0 Edit
Beef 93% Lean Meat / 7% Fat, Patty, ground Meat / Red meat 193.0 Edit
Beef 93% Lean Meat / 7% Fat, raw Meat / Red meat 152.0 Edit
Beef 93% Lean Meat /7% Fat, Patty, ground Meat / Red meat 182.0 Edit
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