748kcal
- Protein
- 5.0 g
- Sugars
- 0 g
- Fiber
- 0 g
Meat / Red meat · cooked
Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked. USDA catalog name: Beef, ground, 85% lean meat / 15% fat, loaf.
Per 100 g
240
kcal · 1005 kJ
Protein
25.9 g
Fat
14.4 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
64 mg
Saturated fat
5.5 g
Cholesterol
88 mg
Potassium
286 mg
Amounts per 100 g · USDA FDC 174035
| Energy | 240 kcal |
| Energy | 1005 kJ |
| Protein | 25.93 g |
| Total fat | 14.36 g |
| Carbohydrate | 0 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 5.50 g |
| Linoleic acid (18:2) | 6.22 g |
| Linolenic acid (18:3) | 0.45 g |
| Trans fat | 0.57 g |
| Cholesterol | 88 mg |
| Water | 58.98 g |
| Sodium | 64 mg |
| Potassium | 286 mg |
| Calcium | 18 mg |
| Iron | 2.74 mg |
| Magnesium | 20 mg |
| Zinc | 6.45 mg |
| Phosphorus | 186 mg |
| Copper | 0.08 mg |
| Selenium | 21 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 3 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.12 mg |
| Vitamin K | 1.60 µg |
| Thiamin (B1) | 0.04 mg |
| Riboflavin (B2) | 0.17 mg |
| Niacin (B3) | 4.93 mg |
| Vitamin B6 | 0.34 mg |
| Folate DFE | 6 µg |
| Vitamin B12 | 2.49 µg |
| Pantothenic acid | 0.60 mg |
| Choline | 85.50 mg |
748kcal
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