446kcal
- Protein
- 18.6 g
- Sugars
- β g
- Fiber
- 18.4 g
Roots, bulbs, squashes, pods, and garden vegetables
446kcal
446kcal
21kcal
22kcal
27kcal
72kcal
βkcal
348kcal
72kcal
20kcal
40kcal
32kcal
16kcal
26kcal
20kcal
20kcal
16kcal
13kcal
19kcal
19kcal
25kcal
25kcal
20kcal
19kcal