68kcal
- Protein
- 2.7 g
- Sugars
- 2.9 g
- Fiber
- 3.1 g
Roots, bulbs, squashes, pods, and garden vegetables
68kcal
68kcal
20kcal
18kcal
95kcal
27kcal
40kcal
49kcal
45kcal
259kcal
31kcal
306kcal
26kcal
49kcal
43kcal
35kcal
290kcal
26kcal
45kcal
332kcal
89kcal
559kcal
574kcal
574kcal