20kcal
- Protein
- 1.6 g
- Sugars
- 2.0 g
- Fiber
- 2.3 g
Roots, bulbs, squashes, pods, and garden vegetables
20kcal
20kcal
24kcal
79kcal
64kcal
97kcal
97kcal
80kcal
80kcal
86kcal
85kcal
61kcal
96kcal
96kcal
81kcal
79kcal
86kcal
386kcal
113kcal
21kcal
30kcal
30kcal
94kcal
97kcal