324kcal
- Protein
- 10.6 g
- Sugars
- 41.1 g
- Fiber
- 28.7 g
Fresh fruits, vegetables, and fungi for everyday cooking
324kcal
21kcal
40kcal
21kcal
40kcal
22kcal
29kcal
27kcal
29kcal
345kcal
32kcal
18kcal
26kcal
28kcal
18kcal
16kcal
20kcal
20kcal
116kcal
18kcal
26kcal
28kcal
314kcal
16kcal