154kcal
- Protein
- 2.2 g
- Sugars
- — g
- Fiber
- — g
Nuts & seeds · fresh
Flaxseed Seeds. USDA catalog name: Seeds, flaxseed.
Per 100 g
534
kcal · 2234 kJ
Protein
18.3 g
Fat
42.2 g
Carbs
28.9 g
Sugars
1.6 g
Fiber
27.3 g
Sodium
30 mg
Saturated fat
3.7 g
Cholesterol
0 mg
Potassium
813 mg
Amounts per 100 g · USDA FDC 169414
| Energy | 534 kcal |
| Energy | 2234 kJ |
| Protein | 18.29 g |
| Total fat | 42.16 g |
| Carbohydrate | 28.88 g |
| Total sugars | 1.55 g |
| Dietary fiber | 27.30 g |
| Saturated fat | 3.66 g |
| Linoleic acid (18:2) | 7.53 g |
| Linolenic acid (18:3) | 28.73 g |
| Cholesterol | 0 mg |
| Water | 6.96 g |
| Sodium | 30 mg |
| Potassium | 813 mg |
| Calcium | 255 mg |
| Iron | 5.73 mg |
| Magnesium | 392 mg |
| Zinc | 4.34 mg |
| Phosphorus | 642 mg |
| Copper | 1.22 mg |
| Selenium | 25.40 µg |
| Manganese | 2.48 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 0.60 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.31 mg |
| Vitamin K | 4.30 µg |
| Thiamin (B1) | 1.64 mg |
| Riboflavin (B2) | 0.16 mg |
| Niacin (B3) | 3.08 mg |
| Vitamin B6 | 0.47 mg |
| Folate DFE | 87 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.98 mg |
| Choline | 78.70 mg |
154kcal
718kcal
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