154kcal
- Protein
- 2.2 g
- Sugars
- β g
- Fiber
- β g
Nuts & seeds Β· cooked
Roasted groundnuts used in ugandan cooking.
Per 100 g
585
kcal Β· 2448 kJ
Protein
24 g
Fat
50 g
Carbs
21 g
Sugars
4 g
Fiber
8 g
Sodium
6 mg
Saturated fat
β g
Cholesterol
β mg
Potassium
β mg
Amounts per 100 g Β· estimated
Detailed micronutrients will appear after a USDA match is loaded.
154kcal
718kcal
191kcal
387kcal
553kcal
224kcal