115kcal
- Protein
- 2.7 g
- Sugars
- 17.2 g
- Fiber
- 1.5 g
Produce / Vegetables · frozen
Turnip Greens and Turnips, Frozen, Cooked, Boiled. USDA catalog name: Turnip greens and turnips, frozen, cooked, boiled, drained, with salt.
Per 100 g
34
kcal · 144 kJ
Protein
3.0 g
Fat
0.4 g
Carbs
4.7 g
Sugars
0.9 g
Fiber
3.1 g
Sodium
255 mg
Saturated fat
0.1 g
Cholesterol
0 mg
Potassium
216 mg
Amounts per 100 g · USDA FDC 170141
| Energy | 34 kcal |
| Energy | 144 kJ |
| Protein | 2.99 g |
| Total fat | 0.38 g |
| Carbohydrate | 4.74 g |
| Total sugars | 0.95 g |
| Dietary fiber | 3.10 g |
| Saturated fat | 0.09 g |
| Linoleic acid (18:2) | 0.02 g |
| Linolenic acid (18:3) | 0.16 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 91.04 g |
| Sodium | 255 mg |
| Potassium | 216 mg |
| Calcium | 128 mg |
| Iron | 1.75 mg |
| Magnesium | 24 mg |
| Zinc | 0.37 mg |
| Phosphorus | 32 mg |
| Copper | 0.13 mg |
| Selenium | 1.10 µg |
| Manganese | 0.40 mg |
| Vitamin A RAE | 431 µg |
| Vitamin C | 18.20 mg |
| Vitamin D | 0 µg |
| Vitamin E | 2.13 mg |
| Vitamin K | 415 µg |
| Thiamin (B1) | 0.05 mg |
| Riboflavin (B2) | 0.07 mg |
| Niacin (B3) | 0.49 mg |
| Vitamin B6 | 0.07 mg |
| Folate DFE | 33 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.08 mg |
| Choline | 2.10 mg |
115kcal
23kcal
20kcal
30kcal
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