115kcal
- Protein
- 2.7 g
- Sugars
- 17.2 g
- Fiber
- 1.5 g
Produce / Vegetables · fresh
Balsam-pear (bitter gourd), Pods, raw.
Per 100 g
17
kcal · 71 kJ
Protein
1 g
Fat
0.2 g
Carbs
3.7 g
Sugars
— g
Fiber
2.8 g
Sodium
5 mg
Saturated fat
— g
Cholesterol
0 mg
Potassium
296 mg
Amounts per 100 g · USDA FDC 168393
| Energy | 17 kcal |
| Energy | 71 kJ |
| Protein | 1 g |
| Total fat | 0.17 g |
| Carbohydrate | 3.70 g |
| Dietary fiber | 2.80 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 94.03 g |
| Sodium | 5 mg |
| Potassium | 296 mg |
| Calcium | 19 mg |
| Iron | 0.43 mg |
| Magnesium | 17 mg |
| Zinc | 0.80 mg |
| Phosphorus | 31 mg |
| Copper | 0.03 mg |
| Selenium | 0.20 µg |
| Manganese | 0.09 mg |
| Vitamin A RAE | 24 µg |
| Vitamin C | 84 mg |
| Vitamin D | 0 µg |
| Thiamin (B1) | 0.04 mg |
| Riboflavin (B2) | 0.04 mg |
| Niacin (B3) | 0.40 mg |
| Vitamin B6 | 0.04 mg |
| Folate DFE | 72 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.21 mg |
115kcal
23kcal
20kcal
30kcal
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