67kcal
- Protein
- 1.3 g
- Sugars
- 0.3 g
- Fiber
- 2.5 g
Grains & starches / Tubers & plantains · fresh
Sago starch used in pacific cooking.
Per 100 g
353
kcal · 1477 kJ
Protein
0.2 g
Fat
0 g
Carbs
88 g
Sugars
0 g
Fiber
0.5 g
Sodium
1 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
— mg
Amounts per 100 g · estimated
Detailed micronutrients will appear after a USDA match is loaded.
67kcal
86kcal
42kcal
11kcal
42kcal
112kcal