115kcal
- Protein
- 2.7 g
- Sugars
- 17.2 g
- Fiber
- 1.5 g
Produce / Vegetables · frozen
Potatoes, French Fried, Steak Fries, Salt Added in Processing. USDA catalog name: Potatoes, french fried, steak fries, salt added in processing, frozen, as purchased.
Per 100 g
130
kcal · 544 kJ
Protein
2.2 g
Fat
3.4 g
Carbs
23.5 g
Sugars
0.2 g
Fiber
1.9 g
Sodium
317 mg
Saturated fat
0.7 g
Cholesterol
0 mg
Potassium
400 mg
Amounts per 100 g · USDA FDC 168444
| Energy | 130 kcal |
| Energy | 544 kJ |
| Protein | 2.19 g |
| Total fat | 3.39 g |
| Carbohydrate | 23.51 g |
| Total sugars | 0.20 g |
| Dietary fiber | 1.90 g |
| Saturated fat | 0.69 g |
| Linoleic acid (18:2) | 2.02 g |
| Linolenic acid (18:3) | 0.22 g |
| Cholesterol | 0 mg |
| Water | 69.29 g |
| Sodium | 317 mg |
| Potassium | 400 mg |
| Calcium | 9 mg |
| Iron | 0.65 mg |
| Magnesium | 21 mg |
| Zinc | 0.36 mg |
| Phosphorus | 78 mg |
| Copper | 0.09 mg |
| Selenium | 0.40 µg |
| Manganese | 0.16 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 18.40 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.08 mg |
| Vitamin K | 1.80 µg |
| Thiamin (B1) | 0.10 mg |
| Riboflavin (B2) | 0.07 mg |
| Niacin (B3) | 2.00 mg |
| Vitamin B6 | 0.17 mg |
| Folate DFE | 38 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.47 mg |
115kcal
23kcal
20kcal
30kcal
17kcal
44kcal