748kcal
- Protein
- 5.0 g
- Sugars
- 0 g
- Fiber
- 0 g
Meat / Red meat · fresh
Pork, fresh, leg (ham), whole, separable lean and fat, raw. USDA catalog name: Pork, fresh, leg (ham), whole.
Per 100 g
245
kcal · 1025 kJ
Protein
17.4 g
Fat
18.9 g
Carbs
0 g
Sugars
— g
Fiber
0 g
Sodium
47 mg
Saturated fat
6.5 g
Cholesterol
73 mg
Potassium
315 mg
Amounts per 100 g · USDA FDC 168222
| Energy | 245 kcal |
| Energy | 1025 kJ |
| Protein | 17.43 g |
| Total fat | 18.87 g |
| Carbohydrate | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 6.54 g |
| Linoleic acid (18:2) | 8.38 g |
| Linolenic acid (18:3) | 2.01 g |
| Cholesterol | 73 mg |
| Water | 62.47 g |
| Sodium | 47 mg |
| Potassium | 315 mg |
| Calcium | 5 mg |
| Iron | 0.85 mg |
| Magnesium | 20 mg |
| Zinc | 1.93 mg |
| Phosphorus | 199 mg |
| Copper | 0.07 mg |
| Selenium | 29.40 µg |
| Manganese | 0.02 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 0.70 mg |
| Vitamin D | 0.50 µg |
| Thiamin (B1) | 0.74 mg |
| Riboflavin (B2) | 0.20 mg |
| Niacin (B3) | 4.57 mg |
| Vitamin B6 | 0.40 mg |
| Folate DFE | 7 µg |
| Vitamin B12 | 0.63 µg |
| Pantothenic acid | 0.69 mg |
748kcal
228kcal
224kcal
281kcal
249kcal
315kcal