195kcal
- Protein
- 4.3 g
- Sugars
- 3.7 g
- Fiber
- — g
Baking & pantry · ground
Leavening Agents, Baking Powder, Double-acting, Sodium Aluminum Sulfate.
Per 100 g
53
kcal · 222 kJ
Protein
0 g
Fat
0 g
Carbs
27.7 g
Sugars
0 g
Fiber
0.2 g
Sodium
10600 mg
Saturated fat
0 g
Cholesterol
0 mg
Potassium
20 mg
Amounts per 100 g · USDA FDC 172803
| Energy | 53 kcal |
| Energy | 222 kJ |
| Protein | 0 g |
| Total fat | 0 g |
| Carbohydrate | 27.70 g |
| Total sugars | 0 g |
| Dietary fiber | 0.20 g |
| Saturated fat | 0 g |
| Linoleic acid (18:2) | 0 g |
| Linolenic acid (18:3) | 0 g |
| Cholesterol | 0 mg |
| Water | 5 g |
| Sodium | 10600 mg |
| Potassium | 20 mg |
| Calcium | 5876 mg |
| Iron | 11.02 mg |
| Magnesium | 27 mg |
| Zinc | 0.01 mg |
| Phosphorus | 2191 mg |
| Copper | 0.01 mg |
| Selenium | 0.20 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin K | 0 µg |
| Thiamin (B1) | 0 mg |
| Riboflavin (B2) | 0 mg |
| Niacin (B3) | 0 mg |
| Vitamin B6 | 0 mg |
| Folate DFE | 0 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0 mg |
| Choline | 0 mg |
195kcal
153kcal
367kcal
258kcal
51kcal
97kcal