67kcal
- Protein
- 1.3 g
- Sugars
- 0.3 g
- Fiber
- 2.5 g
Grains & starches / Tubers & plantains Β· fresh
Gnocchi used in italian cooking.
Per 100 g
133
kcal Β· 556 kJ
Protein
3.5 g
Fat
0.5 g
Carbs
29 g
Sugars
0.5 g
Fiber
1.5 g
Sodium
250 mg
Saturated fat
β g
Cholesterol
β mg
Potassium
β mg
Amounts per 100 g Β· estimated
Detailed micronutrients will appear after a USDA match is loaded.
67kcal
86kcal
42kcal
11kcal
42kcal
112kcal