67kcal
- Protein
- 1.3 g
- Sugars
- 0.3 g
- Fiber
- 2.5 g
Grains & starches / Tubers & plantains · ground
Potato Flour. USDA catalog name: Flour, potato.
Per 100 g
361
kcal · 1510 kJ
Protein
8.1 g
Fat
1.0 g
Carbs
79.9 g
Sugars
— g
Fiber
5.4 g
Sodium
47.7 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
1269 mg
Amounts per 100 g · USDA FDC 2261422
| Protein | 8.11 g |
| Total fat | 0.95 g |
| Carbohydrate | 79.94 g |
| Dietary fiber | 5.40 g |
| Water | 8.28 g |
| Sodium | 47.66 mg |
| Potassium | 1269 mg |
| Calcium | 44.12 mg |
| Iron | 11.97 mg |
| Magnesium | 73.65 mg |
| Zinc | 0.90 mg |
| Phosphorus | 197 mg |
| Copper | 0.23 mg |
| Selenium | 1.43 µg |
| Manganese | 0.68 mg |
| Thiamin (B1) | 0.20 mg |
| Riboflavin (B2) | 0.12 mg |
| Niacin (B3) | 5.63 mg |
| Vitamin B6 | 0.58 mg |
| Folate DFE | 41.15 µg |
67kcal
86kcal
42kcal
11kcal
42kcal
112kcal