115kcal
- Protein
- 2.7 g
- Sugars
- 17.2 g
- Fiber
- 1.5 g
Produce / Vegetables · frozen
Broccoli, Frozen, Spears, Unprepared. USDA catalog name: Broccoli, frozen, spears, unprepared (Includes foods for USDA's Food Distribution Program).
Per 100 g
29
kcal · 121 kJ
Protein
3.1 g
Fat
0.3 g
Carbs
5.3 g
Sugars
1.5 g
Fiber
3 g
Sodium
17 mg
Saturated fat
0.1 g
Cholesterol
0 mg
Potassium
250 mg
Amounts per 100 g · USDA FDC 169970
| Energy | 29 kcal |
| Energy | 121 kJ |
| Protein | 3.06 g |
| Total fat | 0.34 g |
| Carbohydrate | 5.35 g |
| Total sugars | 1.47 g |
| Dietary fiber | 3 g |
| Saturated fat | 0.05 g |
| Linoleic acid (18:2) | 0.02 g |
| Linolenic acid (18:3) | 0.16 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 90.55 g |
| Sodium | 17 mg |
| Potassium | 250 mg |
| Calcium | 41 mg |
| Iron | 0.72 mg |
| Magnesium | 16 mg |
| Zinc | 0.34 mg |
| Phosphorus | 59 mg |
| Copper | 0.04 mg |
| Selenium | 1.90 µg |
| Manganese | 0.26 mg |
| Vitamin A RAE | 57 µg |
| Vitamin C | 68.30 mg |
| Vitamin D | 0 µg |
| Vitamin E | 1.35 mg |
| Vitamin K | 101 µg |
| Thiamin (B1) | 0.07 mg |
| Riboflavin (B2) | 0.11 mg |
| Niacin (B3) | 0.46 mg |
| Vitamin B6 | 0.17 mg |
| Folate DFE | 94 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.24 mg |
115kcal
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