115kcal
- Protein
- 2.7 g
- Sugars
- 17.2 g
- Fiber
- 1.5 g
Produce / Vegetables · fresh
Broadbeans, Immature Seeds, raw.
Per 100 g
72
kcal · 301 kJ
Protein
5.6 g
Fat
0.6 g
Carbs
11.7 g
Sugars
— g
Fiber
4.2 g
Sodium
50 mg
Saturated fat
0.1 g
Cholesterol
0 mg
Potassium
250 mg
Amounts per 100 g · USDA FDC 170377
| Energy | 72 kcal |
| Energy | 301 kJ |
| Protein | 5.60 g |
| Total fat | 0.60 g |
| Carbohydrate | 11.70 g |
| Dietary fiber | 4.20 g |
| Saturated fat | 0.14 g |
| Linoleic acid (18:2) | 0.02 g |
| Linolenic acid (18:3) | 0.31 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 81 g |
| Sodium | 50 mg |
| Potassium | 250 mg |
| Calcium | 22 mg |
| Iron | 1.90 mg |
| Magnesium | 38 mg |
| Zinc | 0.58 mg |
| Phosphorus | 95 mg |
| Copper | 0.07 mg |
| Selenium | 1.20 µg |
| Manganese | 0.32 mg |
| Vitamin A RAE | 18 µg |
| Vitamin C | 33 mg |
| Vitamin D | 0 µg |
| Thiamin (B1) | 0.17 mg |
| Riboflavin (B2) | 0.11 mg |
| Niacin (B3) | 1.50 mg |
| Vitamin B6 | 0.04 mg |
| Folate DFE | 96 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.09 mg |
115kcal
23kcal
20kcal
30kcal
17kcal
44kcal