748kcal
- Protein
- 5.0 g
- Sugars
- 0 g
- Fiber
- 0 g
Meat / Red meat · fresh
Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw. USDA catalog name: Beef, top loin petite roast/filet, boneless, separable lean only.
Per 100 g
143
kcal · 598 kJ
Protein
22.6 g
Fat
5.8 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
60 mg
Saturated fat
2.1 g
Cholesterol
69 mg
Potassium
407 mg
Amounts per 100 g · USDA FDC 173049
| Energy | 143 kcal |
| Energy | 598 kJ |
| Protein | 22.61 g |
| Total fat | 5.84 g |
| Carbohydrate | 0 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 2.10 g |
| Linoleic acid (18:2) | 2.54 g |
| Linolenic acid (18:3) | 0.21 g |
| Trans fat | 0.21 g |
| Cholesterol | 69 mg |
| Water | 70.59 g |
| Sodium | 60 mg |
| Potassium | 407 mg |
| Calcium | 5 mg |
| Iron | 2.17 mg |
| Magnesium | 27 mg |
| Zinc | 5.76 mg |
| Phosphorus | 239 mg |
| Copper | 0.09 mg |
| Selenium | 25.50 µg |
| Vitamin A RAE | 2 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.10 µg |
| Vitamin K | 1.50 µg |
| Thiamin (B1) | 0.08 mg |
| Riboflavin (B2) | 0.19 mg |
| Niacin (B3) | 5.34 mg |
| Vitamin B6 | 0.57 mg |
| Folate DFE | 4 µg |
| Vitamin B12 | 2.87 µg |
748kcal
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