748kcal
- Protein
- 5.0 g
- Sugars
- 0 g
- Fiber
- 0 g
Meat / Red meat · fresh
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, raw.
Per 100 g
127
kcal · 531 kJ
Protein
21.4 g
Fat
4.6 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
83 mg
Saturated fat
1.9 g
Cholesterol
67 mg
Potassium
349 mg
Amounts per 100 g · USDA FDC 170807
| Energy | 127 kcal |
| Energy | 531 kJ |
| Protein | 21.36 g |
| Total fat | 4.60 g |
| Carbohydrate | 0 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 1.88 g |
| Linoleic acid (18:2) | 2.33 g |
| Linolenic acid (18:3) | 0.35 g |
| Trans fat | 0.18 g |
| Cholesterol | 67 mg |
| Water | 73.20 g |
| Sodium | 83 mg |
| Potassium | 349 mg |
| Calcium | 11 mg |
| Iron | 2.51 mg |
| Magnesium | 26 mg |
| Zinc | 8.06 mg |
| Phosphorus | 230 mg |
| Copper | 0.09 mg |
| Selenium | 24.30 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 2 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.10 µg |
| Vitamin E | 0.19 mg |
| Vitamin K | 1.50 µg |
| Thiamin (B1) | 0.08 mg |
| Riboflavin (B2) | 0.22 mg |
| Niacin (B3) | 3.53 mg |
| Vitamin B6 | 0.41 mg |
| Folate DFE | 3 µg |
| Vitamin B12 | 3.22 µg |
| Pantothenic acid | 0.82 mg |
| Choline | 75.70 mg |
748kcal
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