434kcal
- Protein
- 37.8 g
- Sugars
- 7.5 g
- Fiber
- 9.6 g
Grains & starches / Cereals & flours · fresh
Wheat, Hard Red Spring.
Per 100 g
329
kcal · 1377 kJ
Protein
15.4 g
Fat
1.9 g
Carbs
68.0 g
Sugars
0.4 g
Fiber
12.2 g
Sodium
2 mg
Saturated fat
0.3 g
Cholesterol
0 mg
Potassium
340 mg
Amounts per 100 g · USDA FDC 168889
| Energy | 329 kcal |
| Energy | 1377 kJ |
| Protein | 15.40 g |
| Total fat | 1.92 g |
| Carbohydrate | 68.03 g |
| Total sugars | 0.41 g |
| Dietary fiber | 12.20 g |
| Saturated fat | 0.31 g |
| Linoleic acid (18:2) | 0.30 g |
| Linolenic acid (18:3) | 0.77 g |
| Cholesterol | 0 mg |
| Water | 12.76 g |
| Sodium | 2 mg |
| Potassium | 340 mg |
| Calcium | 25 mg |
| Iron | 3.60 mg |
| Magnesium | 124 mg |
| Zinc | 2.78 mg |
| Phosphorus | 332 mg |
| Copper | 0.41 mg |
| Selenium | 70.70 µg |
| Manganese | 4.05 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0 µg |
| Vitamin E | 1.01 mg |
| Vitamin K | 1.90 µg |
| Thiamin (B1) | 0.50 mg |
| Riboflavin (B2) | 0.11 mg |
| Niacin (B3) | 5.71 mg |
| Vitamin B6 | 0.34 mg |
| Folate DFE | 43 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.94 mg |
| Choline | 31.20 mg |
434kcal
99kcal
131kcal
246kcal
378kcal
352kcal