434kcal
- Protein
- 37.8 g
- Sugars
- 7.5 g
- Fiber
- 9.6 g
Grains & starches / Cereals & flours · ground
Piki Bread, Made From Blue Cornmeal (hopi).
Per 100 g
390
kcal · 1630 kJ
Protein
9.1 g
Fat
7.2 g
Carbs
72.2 g
Sugars
1.6 g
Fiber
9.2 g
Sodium
60 mg
Saturated fat
0.8 g
Cholesterol
— mg
Potassium
604 mg
Amounts per 100 g · USDA FDC 169004
| Energy | 390 kcal |
| Energy | 1630 kJ |
| Protein | 9.06 g |
| Total fat | 7.16 g |
| Carbohydrate | 72.22 g |
| Total sugars | 1.60 g |
| Dietary fiber | 9.20 g |
| Saturated fat | 0.82 g |
| Linoleic acid (18:2) | 1.78 g |
| Linolenic acid (18:3) | 1.62 g |
| Trans fat | 0.01 g |
| Water | 8.98 g |
| Sodium | 60 mg |
| Potassium | 604 mg |
| Calcium | 184 mg |
| Iron | 6.11 mg |
| Magnesium | 181 mg |
| Zinc | 3.75 mg |
| Phosphorus | 374 mg |
| Copper | 0.29 mg |
| Selenium | 14.60 µg |
| Manganese | 1.82 mg |
| Vitamin A RAE | 0 µg |
| Vitamin E | 0.76 mg |
| Vitamin K | 0.20 µg |
| Thiamin (B1) | 0.16 mg |
| Riboflavin (B2) | 0.05 mg |
| Niacin (B3) | 2.92 mg |
| Vitamin B6 | 0.54 mg |
| Pantothenic acid | 0.72 mg |
434kcal
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