434kcal
- Protein
- 37.8 g
- Sugars
- 7.5 g
- Fiber
- 9.6 g
Grains & starches / Cereals & flours · dried
Farro used in italian cooking.
Per 100 g
340
kcal · 1423 kJ
Protein
15 g
Fat
2 g
Carbs
67 g
Sugars
0 g
Fiber
10 g
Sodium
5 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
— mg
Amounts per 100 g · estimated
Detailed micronutrients will appear after a USDA match is loaded.
434kcal
99kcal
131kcal
246kcal
378kcal
352kcal