29kcal
- Protein
- 4.2 g
- Sugars
- — g
- Fiber
- — g
Meat / Offal · cooked
Kidney California Red Mature Seeds Without Salt Beans, cooked. USDA catalog name: Beans, kidney, california red, mature seeds, cooked, boiled, without salt.
Per 100 g
124
kcal · 519 kJ
Protein
9.1 g
Fat
0.1 g
Carbs
22.4 g
Sugars
— g
Fiber
9.3 g
Sodium
4 mg
Saturated fat
0.0 g
Cholesterol
0 mg
Potassium
419 mg
Amounts per 100 g · USDA FDC 173743
| Energy | 124 kcal |
| Energy | 519 kJ |
| Protein | 9.13 g |
| Total fat | 0.09 g |
| Carbohydrate | 22.41 g |
| Dietary fiber | 9.30 g |
| Saturated fat | 0.01 g |
| Linoleic acid (18:2) | 0.01 g |
| Linolenic acid (18:3) | 0.05 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 66.93 g |
| Sodium | 4 mg |
| Potassium | 419 mg |
| Calcium | 66 mg |
| Iron | 2.98 mg |
| Magnesium | 48 mg |
| Zinc | 0.86 mg |
| Phosphorus | 137 mg |
| Copper | 0.29 mg |
| Selenium | 1.20 µg |
| Manganese | 0.32 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 1.20 mg |
| Vitamin D | 0 µg |
| Thiamin (B1) | 0.13 mg |
| Riboflavin (B2) | 0.06 mg |
| Niacin (B3) | 0.54 mg |
| Vitamin B6 | 0.10 mg |
| Folate DFE | 74 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.22 mg |
29kcal
134kcal
100kcal
125kcal
127kcal
118kcal