56kcal
- Protein
- 0.2 g
- Sugars
- 12.8 g
- Fiber
- 0.1 g
Fresh fruits, vegetables, and fungi for everyday cooking
56kcal
48kcal
241kcal
96kcal
49kcal
83kcal
83kcal
83kcal
48kcal
63kcal
27kcal
22kcal
126kcal
320kcal
85kcal
241kcal
98kcal
48kcal
78kcal
99kcal
65kcal
47kcal
53kcal
45kcal