94kcal
- Protein
- 2.1 g
- Sugars
- — g
- Fiber
- 4.4 g
Produce / Fruits · dried
Apricots, Dried, Sulfured, Uncooked.
Per 100 g
241
kcal · 1009 kJ
Protein
3.4 g
Fat
0.5 g
Carbs
62.6 g
Sugars
53.4 g
Fiber
7.3 g
Sodium
10 mg
Saturated fat
0.0 g
Cholesterol
0 mg
Potassium
1162 mg
Amounts per 100 g · USDA FDC 173941
| Energy | 241 kcal |
| Energy | 1009 kJ |
| Protein | 3.39 g |
| Total fat | 0.51 g |
| Carbohydrate | 62.64 g |
| Total sugars | 53.44 g |
| Dietary fiber | 7.30 g |
| Saturated fat | 0.02 g |
| Linoleic acid (18:2) | 0.07 g |
| Linolenic acid (18:3) | 0.07 g |
| Cholesterol | 0 mg |
| Water | 30.89 g |
| Sodium | 10 mg |
| Potassium | 1162 mg |
| Calcium | 55 mg |
| Iron | 2.66 mg |
| Magnesium | 32 mg |
| Zinc | 0.39 mg |
| Phosphorus | 71 mg |
| Copper | 0.34 mg |
| Selenium | 2.20 µg |
| Manganese | 0.23 mg |
| Vitamin A RAE | 180 µg |
| Vitamin C | 1 mg |
| Vitamin D | 0 µg |
| Vitamin E | 4.33 mg |
| Vitamin K | 3.10 µg |
| Thiamin (B1) | 0.01 mg |
| Riboflavin (B2) | 0.07 mg |
| Niacin (B3) | 2.59 mg |
| Vitamin B6 | 0.14 mg |
| Folate DFE | 10 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.52 mg |
| Choline | 13.90 mg |
94kcal
99kcal
93kcal
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13kcal
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