311kcal
- Protein
- 41.7 g
- Sugars
- β g
- Fiber
- 17.5 g
Legumes Β· fresh
Vitasoy USA Organic Nasoya, Soft Tofu.
Per 100 g
70
kcal Β· 291 kJ
Protein
8.8 g
Fat
3.5 g
Carbs
0.7 g
Sugars
0.3 g
Fiber
0.6 g
Sodium
4 mg
Saturated fat
0.5 g
Cholesterol
0 mg
Potassium
β mg
Amounts per 100 g Β· USDA FDC 173783
| Energy | 70 kcal |
| Energy | 291 kJ |
| Protein | 8.76 g |
| Total fat | 3.50 g |
| Carbohydrate | 0.74 g |
| Total sugars | 0.30 g |
| Dietary fiber | 0.60 g |
| Saturated fat | 0.50 g |
| Linoleic acid (18:2) | 0.70 g |
| Linolenic acid (18:3) | 2.30 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 85.80 g |
| Sodium | 4 mg |
| Calcium | 130 mg |
| Iron | 1.10 mg |
311kcal
113kcal
106kcal
88kcal
67kcal
47kcal