213kcal
- Protein
- 18.3 g
- Sugars
- — g
- Fiber
- 0 g
Meat / Poultry / white meat · fresh
Turkey Whole, Skin (light and dark), raw.
Per 100 g
407
kcal · 1704 kJ
Protein
13.0 g
Fat
38.9 g
Carbs
0.2 g
Sugars
0.1 g
Fiber
0 g
Sodium
62 mg
Saturated fat
10.4 g
Cholesterol
122 mg
Potassium
124 mg
Amounts per 100 g · USDA FDC 171482
| Energy | 407 kcal |
| Energy | 1704 kJ |
| Protein | 12.96 g |
| Total fat | 38.93 g |
| Carbohydrate | 0.16 g |
| Total sugars | 0.10 g |
| Dietary fiber | 0 g |
| Saturated fat | 10.43 g |
| Linoleic acid (18:2) | 13.91 g |
| Linolenic acid (18:3) | 10.92 g |
| Trans fat | 0.56 g |
| Cholesterol | 122 mg |
| Water | 48.38 g |
| Sodium | 62 mg |
| Potassium | 124 mg |
| Calcium | 13 mg |
| Iron | 0.85 mg |
| Magnesium | 11 mg |
| Zinc | 1.10 mg |
| Phosphorus | 120 mg |
| Copper | 0.05 mg |
| Selenium | 10.10 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 85 µg |
| Vitamin C | 0 mg |
| Vitamin D | 1.10 µg |
| Vitamin E | 0.09 mg |
| Vitamin K | 0 µg |
| Thiamin (B1) | 0.02 mg |
| Riboflavin (B2) | 0.11 mg |
| Niacin (B3) | 3.90 mg |
| Vitamin B6 | 0.17 mg |
| Folate DFE | 4 µg |
| Vitamin B12 | 0.88 µg |
| Pantothenic acid | 0.49 mg |
| Choline | 36.70 mg |
213kcal
119kcal
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