213kcal
- Protein
- 18.3 g
- Sugars
- — g
- Fiber
- 0 g
Meat / Poultry / white meat · fresh
Turkey, whole, light meat, meat and skin, raw.
Per 100 g
161
kcal · 673 kJ
Protein
22.0 g
Fat
7.4 g
Carbs
0.1 g
Sugars
0.1 g
Fiber
0 g
Sodium
105 mg
Saturated fat
1.9 g
Cholesterol
67 mg
Potassium
223 mg
Amounts per 100 g · USDA FDC 171088
| Energy | 161 kcal |
| Energy | 673 kJ |
| Protein | 21.96 g |
| Total fat | 7.43 g |
| Carbohydrate | 0.15 g |
| Total sugars | 0.06 g |
| Dietary fiber | 0 g |
| Saturated fat | 1.90 g |
| Linoleic acid (18:2) | 2.43 g |
| Linolenic acid (18:3) | 1.95 g |
| Trans fat | 0.10 g |
| Cholesterol | 67 mg |
| Water | 70.68 g |
| Sodium | 105 mg |
| Potassium | 223 mg |
| Calcium | 11 mg |
| Iron | 0.75 mg |
| Magnesium | 25 mg |
| Zinc | 1.25 mg |
| Phosphorus | 188 mg |
| Copper | 0.07 mg |
| Selenium | 20.70 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 19 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.30 µg |
| Vitamin E | 0.07 mg |
| Vitamin K | 0 µg |
| Thiamin (B1) | 0.04 mg |
| Riboflavin (B2) | 0.14 mg |
| Niacin (B3) | 8.97 mg |
| Vitamin B6 | 0.71 mg |
| Folate DFE | 7 µg |
| Vitamin B12 | 0.67 µg |
| Pantothenic acid | 0.73 mg |
| Choline | 50.40 mg |
213kcal
119kcal
124kcal
186kcal
125kcal
137kcal