213kcal
- Protein
- 18.3 g
- Sugars
- — g
- Fiber
- 0 g
Meat / Poultry / white meat · ground
Turkey, Ground, raw.
Per 100 g
148
kcal · 618 kJ
Protein
19.7 g
Fat
7.7 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
58 mg
Saturated fat
2.0 g
Cholesterol
69 mg
Potassium
237 mg
Amounts per 100 g · USDA FDC 171505
| Energy | 148 kcal |
| Energy | 618 kJ |
| Protein | 19.66 g |
| Total fat | 7.66 g |
| Carbohydrate | 0 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 2.02 g |
| Linoleic acid (18:2) | 2.63 g |
| Linolenic acid (18:3) | 2.21 g |
| Trans fat | 0.10 g |
| Cholesterol | 69 mg |
| Water | 72.36 g |
| Sodium | 58 mg |
| Potassium | 237 mg |
| Calcium | 19 mg |
| Iron | 1.09 mg |
| Magnesium | 23 mg |
| Zinc | 2.35 mg |
| Phosphorus | 200 mg |
| Copper | 0.10 mg |
| Selenium | 21.90 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 20 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.40 µg |
| Vitamin E | 0.09 mg |
| Vitamin K | 0 µg |
| Thiamin (B1) | 0.07 mg |
| Riboflavin (B2) | 0.16 mg |
| Niacin (B3) | 6.73 mg |
| Vitamin B6 | 0.56 mg |
| Folate DFE | 7 µg |
| Vitamin B12 | 1 µg |
| Pantothenic acid | 0.99 mg |
| Choline | 50.80 mg |
213kcal
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