213kcal
- Protein
- 18.3 g
- Sugars
- — g
- Fiber
- 0 g
Meat / Poultry / white meat · fresh
Turkey from whole, light meat, meat and skin, with added solution, raw.
Per 100 g
147
kcal · 615 kJ
Protein
20.0 g
Fat
7.4 g
Carbs
0.1 g
Sugars
0.1 g
Fiber
0 g
Sodium
195 mg
Saturated fat
1.4 g
Cholesterol
60 mg
Potassium
220 mg
Amounts per 100 g · USDA FDC 174511
| Energy | 147 kcal |
| Energy | 615 kJ |
| Protein | 20.02 g |
| Total fat | 7.42 g |
| Carbohydrate | 0.14 g |
| Total sugars | 0.06 g |
| Dietary fiber | 0 g |
| Saturated fat | 1.35 g |
| Linoleic acid (18:2) | 3.20 g |
| Linolenic acid (18:3) | 2.60 g |
| Trans fat | 0.13 g |
| Cholesterol | 60 mg |
| Water | 72.09 g |
| Sodium | 195 mg |
| Potassium | 220 mg |
| Calcium | 14 mg |
| Iron | 0.54 mg |
| Magnesium | 22 mg |
| Zinc | 1.22 mg |
| Phosphorus | 214 mg |
| Copper | 0.05 mg |
| Selenium | 20.60 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 19 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.30 µg |
| Vitamin E | 0.07 mg |
| Vitamin K | 0 µg |
| Thiamin (B1) | 0.03 mg |
| Riboflavin (B2) | 0.14 mg |
| Niacin (B3) | 8.83 mg |
| Vitamin B6 | 0.68 mg |
| Folate DFE | 6 µg |
| Vitamin B12 | 0.67 µg |
| Pantothenic acid | 0.73 mg |
| Choline | 46.10 mg |
213kcal
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