23kcal
- Protein
- 2.4 g
- Sugars
- 0.4 g
- Fiber
- 3.2 g
Herbs & spices / Spices · dried
Spices, Oregano, dried.
Per 100 g
265
kcal · 1107 kJ
Protein
9 g
Fat
4.3 g
Carbs
68.9 g
Sugars
4.1 g
Fiber
42.5 g
Sodium
25 mg
Saturated fat
1.6 g
Cholesterol
0 mg
Potassium
1260 mg
Amounts per 100 g · USDA FDC 171328
| Energy | 265 kcal |
| Energy | 1107 kJ |
| Protein | 9 g |
| Total fat | 4.28 g |
| Carbohydrate | 68.92 g |
| Total sugars | 4.09 g |
| Dietary fiber | 42.50 g |
| Saturated fat | 1.55 g |
| Linoleic acid (18:2) | 0.72 g |
| Linolenic acid (18:3) | 1.37 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 9.93 g |
| Sodium | 25 mg |
| Potassium | 1260 mg |
| Calcium | 1597 mg |
| Iron | 36.80 mg |
| Magnesium | 270 mg |
| Zinc | 2.69 mg |
| Phosphorus | 148 mg |
| Copper | 0.63 mg |
| Selenium | 4.50 µg |
| Manganese | 4.99 mg |
| Vitamin A RAE | 85 µg |
| Vitamin C | 2.30 mg |
| Vitamin D | 0 µg |
| Vitamin E | 18.26 mg |
| Vitamin K | 622 µg |
| Thiamin (B1) | 0.18 mg |
| Riboflavin (B2) | 0.53 mg |
| Niacin (B3) | 4.64 mg |
| Vitamin B6 | 1.04 mg |
| Folate DFE | 237 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.92 mg |
| Choline | 32.30 mg |
23kcal
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