94kcal
- Protein
- 2.1 g
- Sugars
- β g
- Fiber
- 4.4 g
Produce / Fruits Β· fresh
Soursop used in caribbean cooking.
Per 100 g
66
kcal Β· 276 kJ
Protein
1 g
Fat
0.3 g
Carbs
17 g
Sugars
13 g
Fiber
3.3 g
Sodium
14 mg
Saturated fat
β g
Cholesterol
β mg
Potassium
β mg
Amounts per 100 g Β· estimated
Detailed micronutrients will appear after a USDA match is loaded.
94kcal
99kcal
93kcal
27kcal
13kcal
33kcal