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Rhubarb, Frozen, Cooked, with Sugar

Rhubarb, Frozen, Cooked, with Sugar

Rhubarb, Frozen, Cooked, with Sugar.

Per 100 g

116

kcal · 485 kJ

VeganVegetarianGluten-freeDairy-freeNut-freeSoy-freeEgg-freePaleoLow fatLow sodiumHalalKosherAntioxidant-richSweet

Protein

0.4 g

Fat

0.1 g

Carbs

31.2 g

Sugars

28.7 g

Fiber

2 g

Sodium

1 mg

Saturated fat

0.0 g

Cholesterol

0 mg

Potassium

96 mg

Micronutrients

Amounts per 100 g · USDA FDC 168169

macro

Energy 116 kcal
Energy 485 kJ
Protein 0.39 g
Total fat 0.05 g
Carbohydrate 31.20 g
Total sugars 28.70 g
Dietary fiber 2 g
Saturated fat 0.01 g
Linoleic acid (18:2) 0.01 g
Linolenic acid (18:3) 0.03 g
Trans fat 0 g
Cholesterol 0 mg
Water 67.79 g

mineral

Sodium 1 mg
Potassium 96 mg
Calcium 145 mg
Iron 0.21 mg
Magnesium 12 mg
Zinc 0.08 mg
Phosphorus 8 mg
Copper 0.03 mg
Selenium 0.90 µg
Manganese 0.07 mg

vitamin

Vitamin A RAE 4 µg
Vitamin C 3.30 mg
Vitamin D 0 µg
Vitamin E 0.19 mg
Vitamin K 21.10 µg
Thiamin (B1) 0.02 mg
Riboflavin (B2) 0.02 mg
Niacin (B3) 0.20 mg
Vitamin B6 0.02 mg
Folate DFE 5 µg
Vitamin B12 0 µg
Pantothenic acid 0.05 mg
Choline 4.40 mg

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