311kcal
- Protein
- 41.7 g
- Sugars
- — g
- Fiber
- 17.5 g
Legumes · canned
Refried Beans, Canned, Traditional Style.
Per 100 g
90
kcal · 379 kJ
Protein
5.0 g
Fat
2.0 g
Carbs
13.6 g
Sugars
0.5 g
Fiber
3.7 g
Sodium
370 mg
Saturated fat
0.6 g
Cholesterol
0 mg
Potassium
319 mg
Amounts per 100 g · USDA FDC 172438
| Energy | 90 kcal |
| Energy | 379 kJ |
| Protein | 4.98 g |
| Total fat | 2.01 g |
| Carbohydrate | 13.55 g |
| Total sugars | 0.54 g |
| Dietary fiber | 3.70 g |
| Saturated fat | 0.63 g |
| Linoleic acid (18:2) | 0.60 g |
| Linolenic acid (18:3) | 0.54 g |
| Trans fat | 0.02 g |
| Cholesterol | 0 mg |
| Water | 77.75 g |
| Sodium | 370 mg |
| Potassium | 319 mg |
| Calcium | 29 mg |
| Iron | 1.44 mg |
| Magnesium | 35 mg |
| Zinc | 0.58 mg |
| Phosphorus | 92 mg |
| Copper | 0.13 mg |
| Selenium | 5.80 µg |
| Manganese | 0.29 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 6 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.09 mg |
| Vitamin K | 2.10 µg |
| Thiamin (B1) | 0.08 mg |
| Riboflavin (B2) | 0.08 mg |
| Niacin (B3) | 0.37 mg |
| Vitamin B6 | 0.10 mg |
| Folate DFE | 11 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.19 mg |
| Choline | 21.20 mg |
311kcal
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