311kcal
- Protein
- 41.7 g
- Sugars
- β g
- Fiber
- 17.5 g
Legumes Β· dried
Pigeon peas (mpinana) used in ugandan cooking.
Per 100 g
343
kcal Β· 1435 kJ
Protein
22 g
Fat
1.5 g
Carbs
63 g
Sugars
0 g
Fiber
15 g
Sodium
17 mg
Saturated fat
β g
Cholesterol
β mg
Potassium
β mg
Amounts per 100 g Β· estimated
Detailed micronutrients will appear after a USDA match is loaded.
311kcal
113kcal
106kcal
88kcal
67kcal
47kcal