213kcal
- Protein
- 18.3 g
- Sugars
- — g
- Fiber
- 0 g
Meat / Poultry / white meat · fresh
Pheasant, raw. USDA catalog name: Pheasant, raw, meat and skin.
Per 100 g
181
kcal · 757 kJ
Protein
22.7 g
Fat
9.3 g
Carbs
0 g
Sugars
— g
Fiber
0 g
Sodium
40 mg
Saturated fat
2.7 g
Cholesterol
71 mg
Potassium
243 mg
Amounts per 100 g · USDA FDC 174472
| Energy | 181 kcal |
| Energy | 757 kJ |
| Protein | 22.70 g |
| Total fat | 9.29 g |
| Carbohydrate | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 2.70 g |
| Linoleic acid (18:2) | 4.32 g |
| Linolenic acid (18:3) | 1.18 g |
| Cholesterol | 71 mg |
| Water | 67.77 g |
| Sodium | 40 mg |
| Potassium | 243 mg |
| Calcium | 12 mg |
| Iron | 1.15 mg |
| Magnesium | 20 mg |
| Zinc | 0.96 mg |
| Phosphorus | 214 mg |
| Copper | 0.07 mg |
| Selenium | 15.70 µg |
| Manganese | 0.02 mg |
| Vitamin A RAE | 53 µg |
| Vitamin C | 5.30 mg |
| Thiamin (B1) | 0.07 mg |
| Riboflavin (B2) | 0.14 mg |
| Niacin (B3) | 6.43 mg |
| Vitamin B6 | 0.66 mg |
| Folate DFE | 6 µg |
| Vitamin B12 | 0.77 µg |
| Pantothenic acid | 0.93 mg |
213kcal
119kcal
124kcal
186kcal
125kcal
137kcal