213kcal
- Protein
- 18.3 g
- Sugars
- — g
- Fiber
- 0 g
Meat / Poultry / white meat · fresh
Pheasant, Breast, raw. USDA catalog name: Pheasant, breast, meat only, raw.
Per 100 g
133
kcal · 556 kJ
Protein
24.4 g
Fat
3.2 g
Carbs
0 g
Sugars
— g
Fiber
0 g
Sodium
33 mg
Saturated fat
1.1 g
Cholesterol
58 mg
Potassium
242 mg
Amounts per 100 g · USDA FDC 174474
| Energy | 133 kcal |
| Energy | 556 kJ |
| Protein | 24.37 g |
| Total fat | 3.25 g |
| Carbohydrate | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 1.10 g |
| Linoleic acid (18:2) | 1.04 g |
| Linolenic acid (18:3) | 0.55 g |
| Cholesterol | 58 mg |
| Water | 72.40 g |
| Sodium | 33 mg |
| Potassium | 242 mg |
| Calcium | 3 mg |
| Iron | 0.79 mg |
| Magnesium | 21 mg |
| Zinc | 0.63 mg |
| Phosphorus | 200 mg |
| Copper | 0.05 mg |
| Selenium | 16.70 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 44 µg |
| Vitamin C | 6 mg |
| Thiamin (B1) | 0.08 mg |
| Riboflavin (B2) | 0.12 mg |
| Niacin (B3) | 8.55 mg |
| Vitamin B6 | 0.74 mg |
| Folate DFE | 4 µg |
| Vitamin B12 | 0.84 µg |
| Pantothenic acid | 0.96 mg |
213kcal
119kcal
124kcal
186kcal
125kcal
137kcal