94kcal
- Protein
- 2.1 g
- Sugars
- — g
- Fiber
- 4.4 g
Produce / Fruits · fresh
Pears, Raw, Bartlett. USDA catalog name: Pears, raw, bartlett (Includes foods for USDA's Food Distribution Program).
Per 100 g
63
kcal · 264 kJ
Protein
0.4 g
Fat
0.2 g
Carbs
15.0 g
Sugars
9.7 g
Fiber
3.1 g
Sodium
1 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
101 mg
Amounts per 100 g · USDA FDC 167776
| Energy | 63 kcal |
| Energy | 264 kJ |
| Protein | 0.39 g |
| Total fat | 0.16 g |
| Carbohydrate | 15.01 g |
| Total sugars | 9.69 g |
| Dietary fiber | 3.10 g |
| Trans fat | 0 g |
| Water | 84.14 g |
| Sodium | 1 mg |
| Potassium | 101 mg |
| Calcium | 9 mg |
| Iron | 0.19 mg |
| Magnesium | 6 mg |
| Zinc | 0.08 mg |
| Phosphorus | 11 mg |
| Copper | 0.08 mg |
| Selenium | 0.10 µg |
| Manganese | 0.04 mg |
| Vitamin A RAE | 1 µg |
| Vitamin C | 4.40 mg |
| Vitamin E | 0.12 mg |
| Vitamin K | 3.80 µg |
| Thiamin (B1) | 0.01 mg |
| Riboflavin (B2) | 0.03 mg |
| Niacin (B3) | 0.16 mg |
| Vitamin B6 | 0.03 mg |
| Folate DFE | 6 µg |
| Pantothenic acid | 0.04 mg |
| Choline | 5.10 mg |
94kcal
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