94kcal
- Protein
- 2.1 g
- Sugars
- — g
- Fiber
- 4.4 g
Produce / Fruits · canned
Peach Nectar, Canned, with Sucralose, Without Added Ascorbic Acid.
Per 100 g
49
kcal · 206 kJ
Protein
0.1 g
Fat
0.6 g
Carbs
11.6 g
Sugars
12.1 g
Fiber
0.1 g
Sodium
11 mg
Saturated fat
0.0 g
Cholesterol
0 mg
Potassium
30 mg
Amounts per 100 g · USDA FDC 169117
| Energy | 49 kcal |
| Energy | 206 kJ |
| Protein | 0.10 g |
| Total fat | 0.57 g |
| Carbohydrate | 11.61 g |
| Total sugars | 12.08 g |
| Dietary fiber | 0.10 g |
| Saturated fat | 0.04 g |
| Linoleic acid (18:2) | 0.00 g |
| Linolenic acid (18:3) | 0.01 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 87.65 g |
| Sodium | 11 mg |
| Potassium | 30 mg |
| Calcium | 6 mg |
| Iron | 0.07 mg |
| Magnesium | 4 mg |
| Zinc | 0.01 mg |
| Phosphorus | 3 mg |
| Copper | 0.02 mg |
| Selenium | 0.20 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 16 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.29 mg |
| Vitamin K | 1.20 µg |
| Thiamin (B1) | 0.06 mg |
| Riboflavin (B2) | 0.01 mg |
| Niacin (B3) | 0.09 mg |
| Vitamin B6 | 0.04 mg |
| Folate DFE | 1 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.03 mg |
| Choline | 2.40 mg |
94kcal
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