94kcal
- Protein
- 2.1 g
- Sugars
- — g
- Fiber
- 4.4 g
Produce / Fruits · fresh
Grapes, American Type (slip skin), raw.
Per 100 g
67
kcal · 280 kJ
Protein
0.6 g
Fat
0.3 g
Carbs
17.1 g
Sugars
16.2 g
Fiber
0.9 g
Sodium
2 mg
Saturated fat
0.1 g
Cholesterol
0 mg
Potassium
191 mg
Amounts per 100 g · USDA FDC 174682
| Energy | 67 kcal |
| Energy | 280 kJ |
| Protein | 0.63 g |
| Total fat | 0.35 g |
| Carbohydrate | 17.15 g |
| Total sugars | 16.25 g |
| Dietary fiber | 0.90 g |
| Saturated fat | 0.11 g |
| Linoleic acid (18:2) | 0.01 g |
| Linolenic acid (18:3) | 0.10 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Water | 81.30 g |
| Sodium | 2 mg |
| Potassium | 191 mg |
| Calcium | 14 mg |
| Iron | 0.29 mg |
| Magnesium | 5 mg |
| Zinc | 0.04 mg |
| Phosphorus | 10 mg |
| Copper | 0.04 mg |
| Selenium | 0.10 µg |
| Manganese | 0.72 mg |
| Vitamin A RAE | 5 µg |
| Vitamin C | 4 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.19 mg |
| Vitamin K | 14.60 µg |
| Thiamin (B1) | 0.09 mg |
| Riboflavin (B2) | 0.06 mg |
| Niacin (B3) | 0.30 mg |
| Vitamin B6 | 0.11 mg |
| Folate DFE | 4 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.02 mg |
| Choline | 5.60 mg |
94kcal
99kcal
93kcal
27kcal
13kcal
33kcal