95kcal
- Protein
- 16 g
- Sugars
- 0 g
- Fiber
- 0 g
Seafood / Fish · fresh
Fish Tilapia, Farm Raised, raw.
Per 100 g
95
kcal · 396 kJ
Protein
19 g
Fat
2.5 g
Carbs
0 g
Sugars
— g
Fiber
— g
Sodium
93.7 mg
Saturated fat
0.6 g
Cholesterol
47.6 mg
Potassium
342 mg
Amounts per 100 g · USDA FDC 2684442
| Protein | 19 g |
| Total fat | 2.48 g |
| Carbohydrate | 0 g |
| Saturated fat | 0.65 g |
| Linoleic acid (18:2) | 0.77 g |
| Linolenic acid (18:3) | 0.36 g |
| Cholesterol | 47.60 mg |
| Water | 78.28 g |
| Sodium | 93.66 mg |
| Potassium | 342 mg |
| Calcium | 8.63 mg |
| Iron | 0 mg |
| Magnesium | 24.28 mg |
| Zinc | 0.30 mg |
| Phosphorus | 159 mg |
| Copper | 0 mg |
| Selenium | 20.51 µg |
| Manganese | 0.01 mg |
| Vitamin B12 | 0.76 µg |
95kcal
116kcal
140kcal
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90kcal
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