95kcal
- Protein
- 16 g
- Sugars
- 0 g
- Fiber
- 0 g
Seafood / Fish · fresh
Fish Pike, Walleye, raw.
Per 100 g
93
kcal · 389 kJ
Protein
19.1 g
Fat
1.2 g
Carbs
0 g
Sugars
— g
Fiber
0 g
Sodium
51 mg
Saturated fat
0.2 g
Cholesterol
86 mg
Potassium
389 mg
Amounts per 100 g · USDA FDC 175128
| Energy | 93 kcal |
| Energy | 389 kJ |
| Protein | 19.14 g |
| Total fat | 1.22 g |
| Carbohydrate | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 0.25 g |
| Linoleic acid (18:2) | 0.29 g |
| Linolenic acid (18:3) | 0.45 g |
| Cholesterol | 86 mg |
| Water | 79.31 g |
| Sodium | 51 mg |
| Potassium | 389 mg |
| Calcium | 110 mg |
| Iron | 1.30 mg |
| Magnesium | 30 mg |
| Zinc | 0.62 mg |
| Phosphorus | 210 mg |
| Copper | 0.18 mg |
| Selenium | 12.60 µg |
| Manganese | 0.80 mg |
| Vitamin A RAE | 21 µg |
| Vitamin C | 0 mg |
| Thiamin (B1) | 0.27 mg |
| Riboflavin (B2) | 0.16 mg |
| Niacin (B3) | 2.30 mg |
| Vitamin B6 | 0.12 mg |
| Folate DFE | 15 µg |
| Vitamin B12 | 2 µg |
| Pantothenic acid | 0.75 mg |
95kcal
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