95kcal
- Protein
- 16 g
- Sugars
- 0 g
- Fiber
- 0 g
Seafood / Fish · fresh
Fish Mahimahi, raw.
Per 100 g
85
kcal · 356 kJ
Protein
18.5 g
Fat
0.7 g
Carbs
0 g
Sugars
— g
Fiber
0 g
Sodium
88 mg
Saturated fat
0.2 g
Cholesterol
73 mg
Potassium
416 mg
Amounts per 100 g · USDA FDC 171959
| Energy | 85 kcal |
| Energy | 356 kJ |
| Protein | 18.50 g |
| Total fat | 0.70 g |
| Carbohydrate | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 0.19 g |
| Linoleic acid (18:2) | 0.12 g |
| Linolenic acid (18:3) | 0.17 g |
| Cholesterol | 73 mg |
| Water | 77.55 g |
| Sodium | 88 mg |
| Potassium | 416 mg |
| Calcium | 15 mg |
| Iron | 1.13 mg |
| Magnesium | 30 mg |
| Zinc | 0.46 mg |
| Phosphorus | 143 mg |
| Copper | 0.04 mg |
| Selenium | 36.50 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 54 µg |
| Vitamin C | 0 mg |
| Thiamin (B1) | 0.02 mg |
| Riboflavin (B2) | 0.07 mg |
| Niacin (B3) | 6.10 mg |
| Vitamin B6 | 0.40 mg |
| Folate DFE | 5 µg |
| Vitamin B12 | 0.60 µg |
| Pantothenic acid | 0.75 mg |
95kcal
116kcal
140kcal
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