95kcal
- Protein
- 16 g
- Sugars
- 0 g
- Fiber
- 0 g
Seafood / Fish · fresh
Fish, mackerel, Pacific and jack, mixed species, raw.
Per 100 g
158
kcal · 661 kJ
Protein
20.1 g
Fat
7.9 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
86 mg
Saturated fat
2.2 g
Cholesterol
47 mg
Potassium
406 mg
Amounts per 100 g · USDA FDC 173672
| Energy | 158 kcal |
| Energy | 661 kJ |
| Protein | 20.07 g |
| Total fat | 7.89 g |
| Carbohydrate | 0 g |
| Total sugars | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 2.25 g |
| Linoleic acid (18:2) | 2.63 g |
| Linolenic acid (18:3) | 1.94 g |
| Cholesterol | 47 mg |
| Water | 70.15 g |
| Sodium | 86 mg |
| Potassium | 406 mg |
| Calcium | 23 mg |
| Iron | 1.16 mg |
| Magnesium | 28 mg |
| Zinc | 0.67 mg |
| Phosphorus | 125 mg |
| Copper | 0.09 mg |
| Selenium | 36.50 µg |
| Manganese | 0.01 mg |
| Vitamin A RAE | 19 µg |
| Vitamin C | 2 mg |
| Vitamin D | 9.10 µg |
| Vitamin E | 1 mg |
| Vitamin K | 0.10 µg |
| Thiamin (B1) | 0.11 mg |
| Riboflavin (B2) | 0.42 mg |
| Niacin (B3) | 8.32 mg |
| Vitamin B6 | 0.33 mg |
| Folate DFE | 2 µg |
| Vitamin B12 | 4.40 µg |
| Pantothenic acid | 0.32 mg |
| Choline | 66.90 mg |
95kcal
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