213kcal
- Protein
- 18.3 g
- Sugars
- β g
- Fiber
- 0 g
Meat / Poultry / white meat Β· cooked
Duck confit used in french cooking.
Per 100 g
280
kcal Β· 1172 kJ
Protein
16 g
Fat
24 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
800 mg
Saturated fat
β g
Cholesterol
β mg
Potassium
β mg
Amounts per 100 g Β· estimated
Detailed micronutrients will appear after a USDA match is loaded.
213kcal
119kcal
124kcal
186kcal
125kcal
137kcal