213kcal
- Protein
- 18.3 g
- Sugars
- — g
- Fiber
- 0 g
Meat / Poultry / white meat · cooked
Chicken, capons, giblets, cooked, simmered.
Per 100 g
164
kcal · 686 kJ
Protein
26.4 g
Fat
5.4 g
Carbs
0.8 g
Sugars
— g
Fiber
0 g
Sodium
55 mg
Saturated fat
1.8 g
Cholesterol
434 mg
Potassium
153 mg
Amounts per 100 g · USDA FDC 174466
| Energy | 164 kcal |
| Energy | 686 kJ |
| Protein | 26.39 g |
| Total fat | 5.40 g |
| Carbohydrate | 0.76 g |
| Dietary fiber | 0 g |
| Saturated fat | 1.77 g |
| Linoleic acid (18:2) | 1.37 g |
| Linolenic acid (18:3) | 1.13 g |
| Cholesterol | 434 mg |
| Water | 66.54 g |
| Sodium | 55 mg |
| Potassium | 153 mg |
| Calcium | 13 mg |
| Iron | 6.80 mg |
| Magnesium | 20 mg |
| Zinc | 4.67 mg |
| Phosphorus | 235 mg |
| Copper | 0.29 mg |
| Selenium | 95 µg |
| Manganese | 0.19 mg |
| Vitamin A RAE | 3984 µg |
| Vitamin C | 9 mg |
| Thiamin (B1) | 0.10 mg |
| Riboflavin (B2) | 1.06 mg |
| Niacin (B3) | 4.12 mg |
| Vitamin B6 | 0.38 mg |
| Folate DFE | 414 µg |
| Vitamin B12 | 1.14 µg |
| Pantothenic acid | 3.30 mg |
213kcal
119kcal
124kcal
186kcal
125kcal
137kcal