311kcal
- Protein
- 41.7 g
- Sugars
- — g
- Fiber
- 17.5 g
Legumes · cooked
Navy Mature Seeds Without Salt Beans, cooked. USDA catalog name: Beans, navy, mature seeds, cooked, boiled, without salt.
Per 100 g
140
kcal · 585 kJ
Protein
8.2 g
Fat
0.6 g
Carbs
26.1 g
Sugars
0.4 g
Fiber
10.5 g
Sodium
0 mg
Saturated fat
0.1 g
Cholesterol
— mg
Potassium
389 mg
Amounts per 100 g · USDA FDC 173746
| Energy | 140 kcal |
| Energy | 585 kJ |
| Protein | 8.23 g |
| Total fat | 0.62 g |
| Carbohydrate | 26.05 g |
| Total sugars | 0.37 g |
| Dietary fiber | 10.50 g |
| Saturated fat | 0.10 g |
| Linoleic acid (18:2) | 0.14 g |
| Linolenic acid (18:3) | 0.49 g |
| Trans fat | 0 g |
| Water | 63.81 g |
| Sodium | 0 mg |
| Potassium | 389 mg |
| Calcium | 69 mg |
| Iron | 2.36 mg |
| Magnesium | 53 mg |
| Zinc | 1.03 mg |
| Phosphorus | 144 mg |
| Copper | 0.21 mg |
| Selenium | 2.90 µg |
| Manganese | 0.53 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 0.90 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.01 mg |
| Vitamin K | 0.60 µg |
| Thiamin (B1) | 0.24 mg |
| Riboflavin (B2) | 0.07 mg |
| Niacin (B3) | 0.65 mg |
| Vitamin B6 | 0.14 mg |
| Folate DFE | 140 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.27 mg |
| Choline | 44.70 mg |
311kcal
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