213kcal
- Protein
- 18.3 g
- Sugars
- — g
- Fiber
- 0 g
Meat / Poultry / white meat · fresh
Bacon, Turkey, Microwaved.
Per 100 g
368
kcal · 1539 kJ
Protein
29.5 g
Fat
25.9 g
Carbs
4.2 g
Sugars
4.2 g
Fiber
0 g
Sodium
2021 mg
Saturated fat
6.9 g
Cholesterol
153 mg
Potassium
666 mg
Amounts per 100 g · USDA FDC 171639
| Energy | 368 kcal |
| Energy | 1539 kJ |
| Protein | 29.50 g |
| Total fat | 25.87 g |
| Carbohydrate | 4.24 g |
| Total sugars | 4.24 g |
| Dietary fiber | 0 g |
| Saturated fat | 6.93 g |
| Linoleic acid (18:2) | 9.38 g |
| Linolenic acid (18:3) | 6.87 g |
| Trans fat | 0.29 g |
| Cholesterol | 153 mg |
| Water | 34.46 g |
| Sodium | 2021 mg |
| Potassium | 666 mg |
| Calcium | 163 mg |
| Iron | 2.63 mg |
| Magnesium | 30 mg |
| Zinc | 4.71 mg |
| Phosphorus | 416 mg |
| Copper | 0.12 mg |
| Selenium | 28.50 µg |
| Manganese | 0.03 mg |
| Vitamin A RAE | 19 µg |
| Vitamin C | 0 mg |
| Vitamin D | 1.20 µg |
| Vitamin E | 0.14 mg |
| Vitamin K | 0 µg |
| Thiamin (B1) | 0.05 mg |
| Riboflavin (B2) | 0.40 mg |
| Niacin (B3) | 8.10 mg |
| Vitamin B6 | 0.37 mg |
| Folate DFE | 15 µg |
| Vitamin B12 | 1.88 µg |
| Pantothenic acid | 0.99 mg |
| Choline | 87.90 mg |
213kcal
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