23kcal
- Protein
- 2.5 g
- Sugars
- — g
- Fiber
- — g
Produce / Leafy greens · fresh
Spinach, Mature.
Per 100 g
28
kcal · 116 kJ
Protein
2.9 g
Fat
0.6 g
Carbs
2.6 g
Sugars
— g
Fiber
1.6 g
Sodium
107 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
460 mg
Amounts per 100 g · USDA FDC 1750353
| Protein | 2.91 g |
| Total fat | 0.60 g |
| Carbohydrate | 2.64 g |
| Dietary fiber | 1.59 g |
| Water | 92.43 g |
| Sodium | 107 mg |
| Potassium | 460 mg |
| Calcium | 66.64 mg |
| Iron | 1.05 mg |
| Magnesium | 92.96 mg |
| Zinc | 0.42 mg |
| Phosphorus | 40.56 mg |
| Copper | 0.08 mg |
| Selenium | 0 µg |
| Manganese | 0.43 mg |
| Vitamin A RAE | 306 µg |
| Vitamin C | 30.27 mg |
| Thiamin (B1) | 0.08 mg |
| Riboflavin (B2) | 0.19 mg |
| Niacin (B3) | 0.51 mg |
| Vitamin B6 | 0.21 mg |
| Folate DFE | 113 µg |
23kcal
32kcal
35kcal
13kcal
13kcal
22kcal